Bay Local's menu was inspired from a collection of family recipes, local favorites, and some of our own favorite dishes. Our coastal inspired menu draws a huge influence from the Chesapeake Bay and surrounding area. Carefully put together with our guests’ palate in mind. We have no fancy chefs back in the kitchen, just a wonderful staff who shares a love for great food. While the menu consists of well-loved staples, like Chicken and Waffles and Raspberry Sorbet Mimosas, our "Fresh-ials" are where we really get to show our love for food. Don’t be surprised to find fresh soft shell crabs on a BLT or fresh caught Wahoo served with Eggs Benedict. We love to be creative in the most delicious way possible. Be sure to try one of our house favorites, including Chicks Bennie for the vegetarian taste deliciously formed with baby spinach, onions, green peppers, tomatoes and mushrooms, and our famous Shrimp and Grits dish, sautéed with onions & sweet peppers over cheese grits and topped with crispy Applewood smoked bacon and smoky sausage.